We've had cookies, cakes and chocolates during the holiday season and now you want me to stop?? I don't think so! Breakfast_Cake-6

...preparation time: 10 - 20 min

...baking time: 30 min in low baking tin / 1.5h in bread shaped baking tin.

Here's an easy to copy cake with stuff you've got in your cupboard!

...and it's very yummy while not too naughty!



  • 100g raisins
  • 175g oats
  • 75g brown sugar
  • 1 tea spoon cinnamon
  • 300ml apple juice
  • 175g flower
  • 3 tea spoons baking powder
  • butter



Mix Raisins, Oats, Brown Sugar, Cinnamon in a bowl. Add Apple juice. Mix Flower with Baking powder and add using a sieve.

Pre-heat oven to 160 degrees.


Grease baking tin with butter or baking fat.

Bake cake

  • 30 min in low baking tin (about 3cm high)
  • 1.5h in bread  shaped baking tin


Your Done!


  • Sprinkle the icing sugar after baking the cake when cooled down
  • Use non-sweetened apple juice
  • Add carrots (grated)
  • Salted butter for the baking tin give the cake an interesting flavour

Different Flavour?

  • add any dried fruits (chop in small pieces)
  • add coconut sprinkles
  • add vanilla drops
  • add teaspoon of chocolate powder